IMPLANTATIONS

TOTAL PARTNERSHIP

– Choice of seeds taken after common tests

– Mutual assistance for the qualitative monitoring of products

– Development of new products together

– Choice of the global strategy validated by mutual agreement

IMPORTANT QUALITY APPROACH

– Personalization of the product in relation to its end use.

– Adapted packaging and on-site freezing preserving the organoleptic quality and the integrity of the product (in Haccp, BRC, Ecocert factories …).

– Contribution to the sustainable development of these agricultural regions.

 

QUALITY OF THE RAW MATERIAL

– Knowledge of the agricultural regions most suited to the production of green vegetables in Kenya.

– Direct contact with producers, in order to better understand their working conditions (existence of a deep well, control of pesticide levels, social ethics, etc.).

– Existence of local representatives of Natura Frost, to constantly check the quality of deliveries.