Since their launch, green bean bundles have established themselves as a restaurant staple and are now the number one selling product at Naturafrost.

Traditionally surrounded by a thin slice of bacon, this great gastronomic classic has been reinvented by Naturafrost. We've innovated by replacing the bacon with a vegetable link based on zucchini or leek, offering a more modern alternative tailored to consumers' new expectations.

This evolution has made it possible to conserve the visual elegance of the faggot while offering a lighter, plant-based solution, perfectly in tune with current foodservice trends.

Practical, already portioned and easy to plate, Naturafrost green bean bundles meet the needs of Food Service professionals: time savings, regularity and consistent quality.

Thanks to this innovation, Naturafrost has renewed interest in this gastronomic classic and established itself as a benchmark in the Food Service sector

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